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The New Super Fruit - Ninxgia Red Wolfberry by Deborah Lindholm
New wonder foods and super fruits often cause a media sensation before interest fades. The red wolfberry from the Ninxgia region of China is a fruit that seems to exceed all expectations and will gain a permanent place in the history of health foods. Also known as the goji berry (or Tibetan goji berry), red wolfberry juice and other derivatives have been a hit.
The wolfberry or goji berry belongs to the genus Lycium, and two species are grown: L. chinense and L. barbarum. The plant has long been important in eastern traditional medicine. In Europe it was a favourite exotic plant in Victorian gardens.
A spectrum of health-giving compounds and substances has been found in the wolfberry or goji berry. Top of the list is its richness in phenols that function as age-slowing antioxidants, thought to fight cancer by mopping up free radicals. Wolfberries can contain four times as much antioxidant as their nearest rival, prunes.
Goji berries are rich in vitamins and minerals. The fresh berries (rather than the dried product) are far richer in vitamin C than fruits such as oranges, with levels measured at as much as 150mg per 100g. They are also rich in beta carotene, which promotes healthy vision, and vitamin B2 (riboflavin). They are a valuable source of essential minerals, including iron, zinc, potassium, calcium and selenium.
Less well-known components of the wolfberry inlcude zeaxanthin (a carotenoid), plant sterols, polysaccharides and amino and fatty acids. Some unscrupulous merchants have made unsubstantiated claims for the health benefits of the wolfberry, touting it as protecting against breast cancer. These claims have been found wanting by European and American food and medicine regulatory bodies, and consumers should be wary of extravagant promises.
Legend has it that a Chinese man who ate goji berries daily lived to the age of 250. In Chinese medicine the fruits (and sometimes the bark) are believed to improve the skin, aid male fertility and vigor, boost liver and kidney function and enhance vision. Some substances found in the red wolfberry have been investigated by western medicine, with evidence that they may assist in a wide range of conditions, from hepatitis B to cervical cancer. Goji berries may have anti-fungal and anti-bacterial properties, lower cholesterol and modulate blood pressure.
One of the most popular forms in which wolfberries or goji berries are marketed is as a fruit juice. These products are usually juice blends, rather than pure goji juice. It is also worth noting that the quality of the products available varies according to where it is grown, how it is cultivated and the methods used to process it.
Ready to experience the power of Ningxia Red Wolfberry? NingXia Red has the highest levels of naturally occurring, age-defying S-ORAC activity to help support immune function, cardiovascular health, and nourish the eyes Visit Deborah and Michael Lindholm, Young Living Independent Distributors to get started today.
Article Source: http://www.earticlesonline.com/Article/The-New-Super-Fruit---Ninxgia-Red-Wolfberry/499388
